BROWNEDBUTTERBLONDIE.COM
flour butter sugar eggs oats molasses spices vanilla salt
perfectly soft and chewy, filled with cozy spice flavor and covered in a sweet vanilla glaze.
BROWNEDBUTTERBLONDIE.COM
brown the butter and pulse oats.
BROWNEDBUTTERBLONDIE.COM
add the sugars to cooled butter and whisk to combine.
BROWNEDBUTTERBLONDIE.COM
add the eggs and vanilla, mixing to incorporate. then the molasses and stir to combine.
BROWNEDBUTTERBLONDIE.COM
add the dry ingredients and the oats to the butter and sugar mixture.
BROWNEDBUTTERBLONDIE.COM
fold the ingredients together with a spatula and scoop the cookie dough into equal size balls. chill for three hours.
BROWNEDBUTTERBLONDIE.COM
bake the cookies for 9 to 10 minutes. cool the cookies and dunk them in a shallow bowl filled with the prepared glaze.
BROWNEDBUTTERBLONDIE.COM
let set completely (2 hours) and enjoy!
BROWNEDBUTTERBLONDIE.COM